Posted by daveykinpa [162.158.78.103] on Saturday, May 27, 2017 at 11:02:06 :
In Reply to: The Power Wagon of food. posted by Caleb in Kansas [108.162.221.145] on Friday, May 26, 2017 at 13:24:04 :
Hello Marty,
A great meal and the leftovers just get better!
Been making cabbage & keilbasa stew forever.
I kick mine up with 2 cans of stewed tomatoes with 2 cans of water and 2 tablespoons of brown sugar.
For a change I will mix it up and add kidney beans, or corn, or yellow beans, or garlic, or parsnips, or crushed tomatoes, or whatever.
Even have venison keilbasa made to use for a change.
Enjoy.